Eating healthy food during pregnancy and after childbirth
Updated: 30 September 2022
Manuela Leporesi
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Tips and information
- Try to eat a variety of foods such as green and orange vegetables, milk, meat, poultry, fish, beans, nuts, whole grains and fruit
- Take supplements, like folic acid and iron, as advised by a health worker
- Make sure food is safe and clean
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Videos & infographics
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Publications
All →The WHO acceleration plan to stop obesity: a joint WHO/UNICEF operational model for designing and implementing the response
SHAKE the salt habit, 2nd ed.
Tracking progress in reducing maternal mortality towards 2030: brief
Consolidated guidelines for the prevention, diagnosis and treatment of postpartum haemorrhage: implementation guide
Reports
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